This crunchy potato chip chicken takes baked chicken to a whole new level! Juicy chicken breasts are coated in sour cream, covered in crushed potato chips, and baked until golden and delicious. Who doesn’t love an excuse to eat potato chips for dinner?! All That and a Bag of Chips! Only 10 Minutes of Prep: I love dinners that don’t keep me stuck in the kitchen! A few minutes of prep, and the oven does the rest! Potato Chips for the Win: If you love my pretzel crusted chicken, you’ll love this! The potato chips add buttery flavor and a delicious crunch. Easy to Serve: Pair it with creamy mashed potatoes and air fryer green beans for a dinner the whole family will love! Ingredients for Crunchy Chip Chicken Switch Up the Chips: Classic, ruffled, and kettle-cooked chips all work! Try BBQ or sour cream and onion chips for a fun twist. Even Chicken Breasts: Pound or slice thicker chicken breasts to about 1 inch thick so they cook evenly. Crush the Chips: Crush them into small pieces so they stick to the chicken, but leave some texture for extra crunch. How to Make Potato Chip Chicken With just 10 minutes of prep, crispy potato chip chicken is about as easy as dinner gets! Coat the chicke...
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