Miyazaki ramen (宮崎ラーメン)

Miyazaki Ramen is a unique style of ramen that hails from Miyazaki Prefecture in Kyushu, Japan. Known for its lighter, yet flavorful pork bone broth, this ramen offers a milder alternative to the richer tonkotsu ramen found in other parts of Kyushu.With its delicate balance of flavors and comforting texture, this ramen has become a beloved local dish. Read on to discover more about its history, ingredients, and what makes it stand out from other regional ramen styles.

What is Miyazaki ramen?

Miyazaki Ramen is a lighter variation of Hakata-style tonkotsu ramen in Miyazaki Prefecture. It features a mild yet flavorful pork bone broth that is less rich than other Kyushu ramen. Although it does not have a long history, it is a tonkotsu ramen that follows the tradition of “Hakata ramen” and “Kurume ramen” that you can find throughout Kyushu except Kagoshima Prefecture. In northern Miyazaki, some restaurants offer a richer soup.

It typically uses thick, straight noodles with high water content, giving them a soft, smooth texture. A distinctive feature is the option to adjust the flavor with garlic soy sauce, which varies by restaurant. Toppings typically include bean sprouts, large pieces of roast pork, green onions, and strongly seasoned bamboo shoots. Locals also serve pickles such as pickled radish as an appetizer.

Miyazaki ramen History

Miyazaki Ramen traces its origins back to 1953 with the founding of “Kimura” a long-established restaurant. The current fourth-generation owner continues the legacy started by the founder, who was originally from Fukuoka, suggesting that this ramen shares roots with other Kyushu ramen styles. However, another theory points to the influence of Kagoshima ramen, as the founder of “Marukane Honten,” also established in 1953, was from Kagoshima. While the ramen may have been shaped by neighboring regional styles, each restaurant has since developed its distinct flavor and identity.

FAQ

Miyazaki ramen Recipe

Resturants

Ramen Honpo Satoimo Main Store (らーめん本舗 さといも 本店)

You can enjoy the authentic taste that utilizes the characteristics of Miyazaki ramen. It features a light tonkotsu-based broth and medium-thick noodles, topped with boiled bean sprouts and pork belly chashu. Garlic soy sauce is available on the table, allowing you to adjust the flavor to your liking. The casual and comfortable atmosphere makes it popular for lunch as well.

Address: 〒880-0824 1445-107 Harazuma, Oshima-cho, Miyazaki City, Miyazaki Prefecture
Phone Number: +81 985-32-6868
Hours Open: Information not available
Website: https://instagram.com/satoimo.raaamen

Yururi (悠瑠里)

Yururi is a place where you can enjoy Miyazaki ramen in a homey atmosphere. It has a rich tonkotsu broth and an exquisite balance with the noodles, making it suitable for lunch or dinner. Alcohol is also served and goes well with beer. The casual atmosphere is also popular with families.

Address: 〒880-2105 1-1-8 Otsukadai Nishi, Miyazaki City, Miyazaki Prefecture
Phone Number: +81 985-89-5004
Hours Open: Information not available
Website: http://www.yururi-re2012.com

Final Thoughts

Miyazaki Ramen offers a delicious and unique take on the traditional tonkotsu ramen, with its light yet flavorful broth and satisfying noodles. If you ever find yourself in Japan, make sure to seek out a bowl of this Ramen—you won’t regret experiencing its comforting taste and rich local history.

If you enjoyed learning about this Ramen, we also recommend exploring other Japanese ramen varieties such as Hakata Ramen and Kumamoto Ramen!