If you haven’t tried Swamp Potatoes, you’re missing out! This dish is loaded with tender potatoes, smoky sausage, and green beans, all cooked in buttery, savory goodness. Just toss everything in your slow cooker and let it do the work! Don’t Let the Name Fool You! Dump and Go: Just toss everything into your slow cooker and let it work its magic! Budget-Friendly: Simple, affordable ingredients come together for a hearty meal that feeds the whole family. One-Pot Wonder: Serve it as a complete meal or a delicious side dish. Either way, cleanup is a breeze! Slow Cooker Swamp Potatoes Ingredients Watch the Salt: Use homemade onion soup mix if you want more control over the salt. Turn Up the Heat: Add a pinch of cayenne pepper or swap the smoked sausage for andouille sausage. Switch Up the Potatoes: Yukon gold or red potatoes work great! Avoid russets because they can get too soft and fall apart. Use What You Have: Swap fresh green beans for 1-2 cans of drained green beans or 8 ounces of frozen green beans. No Extra Liquid Needed: The butter and moisture released from the sausage and veggies create plenty of flavor as everything cooks! How to Make Swamp Potatoes This is one of those reci...
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