Everything Bagel Pull Apart Bread

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy.Everything bagel pull apart bread is soft, cheesy, and loaded with savory flavor in every layer. The homemade dough is stacked with Parmesan cheese and everything bagel seasoning, then baked until golden and fluffy. Everything You’ll Love About This Bread Perfect for Sharing: Everyone can pull off a warm, cheesy piece, making it great for brunch, holidays, or serving with dinner. So Fun to Pull Apart: No slicing needed! Just pull off a warm, fluffy layer and dig in. Easier Than It Looks: The stacked layers make this bread look fancy, but shaping it is surprisingly simple. Everything Bagel Pull Apart Bread Ingredients Shortcut Dough: Skip making dough from scratch and use thawed frozen dinner rolls. Flatten each roll to about ¼-inch thick, then layer with Parmesan and everything bagel seasoning. Preferred Yeast: You can use active dry yeast instead of instant yeast. Proof it in the warm water and sugar first, and allow a little extra time for the dough to rise. Serving Idea: Serve the bread warm with herbed cream cheese mixture for that classic everything bagel f...