Apple Dapple Cake

If you love cozy apple desserts, this apple dapple cake is going to be your new fall favorite. It’s packed with fresh apples and warm cinnamon, topped with a buttery caramel glaze that sinks right into the cake. Why You Need to Make This Cake Loaded With Apples: Every slice is packed with tender chunks of fresh apple, so you get plenty of fruit in each bite. That Caramel Glaze: A warm brown sugar glaze sinks into the cake, adding rich caramel flavor and keeping the crumb soft and moist. Easy 9 x 13 Dessert: There’s no layering, frosting, or decorating required. Bake the cake, pour on the glaze, and it’s ready to serve. What Is Apple Dapple Cake?Apple dapple cake is an old-fashioned dessert packed with chunks of fresh apple and warm cinnamon flavor. The playful name likely comes from the apples “dappling” the cake as they bake. A rich brown sugar glaze soaks into the warm cake, adding even more flavor and keeping every bite moist. Apple Dapple Cake Ingredients Choose the Right Apples: Granny Smith adds a nice tartness, while Honeycrisp and Pink Lady are a little sweetness. Add More Fall Spice: Cinnamon keeps this cake simple, but you can also add nutmeg, allspice, or a small pinch o...