🍌Turn your ripened bananas into a DELICIOUS & HEALTHY rice cake treats. Just sweet enough to satisfy your sweet-tooth and nutritious to keep your HANGRY monsters at bay😋 🇰🇷익은 바나나로 간단하고 맛있는 바나나떡빵을 만들어 보세요. 🍌Banana Rice Cake 바나나떡빵
⭐️Ingredients 재료
3 Ripe Bananas 잘 익은 바나나
1 Cup 컵 White Rice Flour 쌀가루
¼ Cup 컵 Sweet White Rice Flour 찹쌀가루
1 Tablespoon 큰술 Baking Powder 베이킹 파우더
½ Teaspoon 작은술 Salt 소금
4 Dried Dates 대추야자
1 Tablespoon 큰술 Pumpkin Seeds 호박씨앗
1 Tablespoon 큰술 Sunflower Seeds 해바라기 씨앗
1 Tablespoon 큰술 Flax Seeds 아마씨
1 Tablespoon 큰술 Chia Seeds 치아씨드
Optional Ingredients 다이어트가 필요하지 않다면 추가:
¼ Cup 컵 Sugar 설탕
¼ Cup 컵 Melted Butter 녹인 버터
1 Teaspoon 작은술 Vanilla Extract 바닐라 추출물
CLICK on the blue timestamp below for recipe demonstration:
00:51 Batter Prep 반죽 준비
04:05 Eating Show/Mukbang/먹방
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⭐️I WOULD LOVE TO HEAR FROM YOU! Please take a photo of your delicious Banana Rice Cake when you make them, posted it on your social media, and TAG @ModernPepper
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