Peach Crisp

This peach crisp recipe is one of my favorite summer desserts! Easy and delicious, it has a brown sugar oat topping and sweet, juicy peach filling. This peach crisp recipe is a delicious, easy summer dessert. Just slice up some sweet, juicy peaches, toss them with a little sugar, flour, lemon, and vanilla, and bake them with a quick brown sugar and oat crumble on top. The whole thing calls for 10 ingredients and is ready in under 45 minutes.Peak-season peaches have always been one of my favorite parts of summer. While there’s nothing I love more than eating one over the sink, the juice dripping down my chin, this fresh peach crisp recipe is a close second. I’ve been making it for years, and this summer, I updated it with a simplified topping (the same one I use on my go-to apple crisp). It’s crisp, buttery, and warmly spiced with cinnamon, the perfect contrast to the tender peaches. Pro tip: Serve it with a scoop of vanilla ice cream to take the whole thing over the top.Why You’ll Love This Peach Crisp Recipe It lets the natural sweetness of the peaches shine. I only add a couple tablespoons of sugar to the filling to draw out the peach juices and help them thicken. It has a perfec...